Michael Smith's Wood, Fire & Smokeis a celebration of the intoxicating power of live-fire cooking. In over 80 recipes, the book explores the many ways to cook with firemethods include…
100% Secure Payment & Data Safety
Global Delivery & Fast Dispatch
30 Days Free Return & Exchange
Michael Smith’s Wood, Fire & Smokeis a celebration of the intoxicating power of live-fire cooking.
In over 80 recipes, the book explores the many ways to cook with firemethods include wood-grilled, wood-smoked, wood ovenroasted (or baked), pit-smoked, plancha-seared, fire-kissed, barbecued, and charcoal-cooked. Cooking fires, each with its own purpose, are featured throughout and include wood ovens, offset smokers, rotisserie rigs, grills, campfires, wood candles, and more.
Hardcover, 288 pages
We offer fast and reliable shipping worldwide. All orders are carefully packaged and shipped within 1–3 business days after payment confirmation.
Standard shipping, expedited shipping and express delivery options are available at checkout. Delivery time depends on your destination country and local logistics.
Only logged in customers who have purchased this product may leave a review.
Add Related products to weekly line up
Special Ofers For Subscribers
