Black truffles are combined with Porcini mushrooms to develop an intense, unique flavour that can be used to elevate the taste of a variety of dishes. Stir it through pasta…
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Black truffles are combined with Porcini mushrooms to develop an intense, unique flavour that can be used to elevate the taste of a variety of dishes. Stir it through pasta and risotto or spread on salmon or sourdough bread.v
170g.
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