A slow-burning chilli heat, balanced with sweet smokiness that adds real depth of flavour to any dish. Traditionally used to add a piquant kick to stews, soups and couscous. It…
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A slow-burning chilli heat, balanced with sweet smokiness that adds real depth of flavour to any dish. Traditionally used to add a piquant kick to stews, soups and couscous. It also works well stirred into yoghurt to make a sauce or dressing.
170g
Vegetarian. Product of the UK
Refrigerate after opening.
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